Norsita, Diklusari Isnarosi, Universitas Gadjah Mada, Indonesia
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Vol 15, No 2 (2021) - Article
PENGARUH KEMASAN PRODUK MINUMAN COKLAT BANJAROYO TERHADAP MINAT BELI
Abstract PDF (Bahasa Indonesia)
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Department of Agroindustrial Technology,
Faculty of Agriculture,
University of Trunojoyo Madura
Raya Telang St. PO BOX 2,
Kamal - Bangkalan - Jawa Timur
This work is licensed under a Creative Commons Attribution 4.0 International License.
Based on a work at journal.trunojoyo.ac.id