Reviewer Acknowledment for Vol 20 No 3 (2026) Edition
Burhan burhan, Teknologi Industri Pertanian, Universitas Trunojoyo Madura, Indonesia
Dear KIRANA SANGGRAMI SASMITALOKA, Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian, Indonesia
Irvan Adhin Cholilie, Agroindustrial Technology Department, Faculty of Industrial Technology and Agroindustry, Universitas Internasional Semen, Indonesia
Mrs. Dyah Lintang Trenggonowati, Sultan Ageng Tirtayasa University, Indonesia
Dr Eko Setiawan, University of Muhammadiyah Surakarta, Indonesia
Mr. Hamzah Fansuri, Universitas Trunojoyo Madura, Indonesia
Ms. Rika Diananing Putri, Universitas Wiraraja Sumenep, Jawa Timur, Indonesia
Dr. Karina Bianca Lewerissa, UKSW Salatiga
Prof. Dr. Febby Jeanry Polnaya, Universitas Pattimura, Indonesia
Dr Megita Ryanjani Tanuputri, Universitas Gadjah Mada, Indonesia
Afrinal Firmanda, Department of Agroindustrial Technology, Faculty of Agricultural Engineering and Technology, IPB University (Bogor Agricultural University), Indonesia
Eka Nur'azmi Yunira, Institut Teknologi Sumatera, Indonesia
Dr. Rini Hustiany, Teknologi Industri Pertanian, Universitas Lambung Mangkurat, Indonesia
Aminullah Aminullah, Djuanda University
Yuliani Yuliani, Mulawarman University, Indonesia
Khoirul Hidayat, Scopus ID:57205057062| Agroindustrial Technology, Faculty of Agriculture, University of Trunojoyo Madura, Indonesia
Ignatius Srianta, Teknologi Pangan, Universitas Katolik Widya Mandala, Indonesia
Novi Indah Permata Sari, Akademi Kuliner dan Patiseri OTTIMMO Internasional, Indonesia
Dr Nur Aini, Food Science and Technology, Jenderal Soedirman University, Indonesia
I Putu Suparthana, PS Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Universitas Udayana, Indonesia
Esti Widowati, Program Studi Ilmu Teknologi Pangan Fakultas Pertanian Universitas Sebelas Maret, Indonesia
Daniel Saputra, Universitas Sriwijaya, Faculty of Agriculture, Department of Agricultural Technology,
Agricultural Engineering Study Program, Indonesia
Devi Safrina, Badan Riset dan Inovasi Nasional, Indonesia
Krishna Purnawan Candra, Department of Agricultural Products Technology, Mulawarman University, Indonesia
Dr. Erliana Ginting, BRIN, Indonesia
Dr. Sukmiyati Agustin, Indonesia
Okta Amelia, Institut Teknologi Sumatera, Indonesia
Bambang Heri Purnomo, Fakultas Teknologi Pertanian, Universitas Jember, Indonesia
R. Baskara Katri Anandito, Department of Food Science and Technology, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta, Indonesia, Indonesia
Mr Mojiono Mojiono, Program Studi Teknologi Industri Pertanian
Universitas Trunojoyo Madura
