Beef Cattle Sustainability Determinants Using Structural Equation Modeling in Pati Regency, Central Java
Abstract
Keywords
Full Text:
PDFReferences
Asem-Hiablie, S., Rotz, C. A., Stout, R., & Place, S. (2018). Management Characteristics of Beef Cattle Production in the Eastern United States. Professional Animal Scientist, 34(4), 311–325. doi.org/10.15232/pas.2018-01728.
Besser, H., Dhaouadi, L., Hadji, R., Hamed, Y., & Jemmali, H. (2021). Ecologic and Economic Perspectives for sustainable Irrigated Agriculture Under Arid Climate Conditions: An Analysis Based on Environmental Indicators for Southern Tunisia. In Journal of African Earth Sciences (Vol. 177). Elsevier Ltd. doi.org/10.1016/j.jafrearsci.2021.104134.
Bilotto, F., Vibart, R., Wall, A., & Machado, C. F. (2021). Estimation of the Inter-Annual Marginal Value Of Additional Feed and Its Replacement Cost for Beef Cattle Systems in the Flooding Pampas of Argentina. Agricultural Systems, 187. doi.org/10.1016/j.agsy.2020.103010.
Costantini, M., Vázquez-Rowe, I., Manzardo, A., & Bacenetti, J. (2021). Environmental Impact Assessment of Beef Cattle Production in Semi-Intensive Systems In Paraguay. Sustainable Production and Consumption, 27, 269–281. doi.org/10.1016/j.spc.2020.11.003.
de Freitas, D. S., de Oliveira, T. E., & de Oliveira, J. M. (2019). Sustainability in the Brazilian pampa Biome: A Composite Index to Integrate Beef Production, Social Equity, and Ecosystem Conservation. Ecological Indicators, 98, 317–326. doi.org/10.1016/j.ecolind.2018.10.012.
D’Occhio, M. J., Baruselli, P. S., & Campanile, G. (2019). Influence of Nutrition, Body Condition, and Metabolic Status on Reproduction in Female Beef Cattle: A review. In Theriogenology, 125, 277–284. doi.org/10.1016/j.theriogenology.2018.11.010.
Galeana-Pizaña, J. M., Couturier, S., Figueroa, D., & Jiménez, A. D. (2021). Is Rural Food Security Primarily Associated with Smallholder Agriculture or with Commercial Agriculture?: An Approach to the Case of Mexico Using Structural Equation Modeling. Agricultural Systems, 190. doi.org/10.1016/j.agsy.2021.103091.
Gathura, D. M., Muasya, T. K., & Kahi, A. K. (2020). Meta-analysis of Genetic Parameters for Traits of Economic Importance for Beef Cattle in the Tropics. Livestock Science, 242. doi.org/10.1016/j.livsci.2020.104306.
Lefore, N., Closas, A., & Schmitter, P. (2021). Solar for All: A framework To Deliver Inclusive and Environmentally Sustainable Solar Irrigation for Smallholder Agriculture. Energy Policy, 154. doi.org/10.1016/j.enpol.2021.112313.
Li, M., Fu, Q., Singh, V. P., Liu, D., Li, T., & Zhou, Y. (2020). Managing Agricultural Water and Land Resources with Trade Off Between Economic, Environmental, and Social Considerations: A Multi-Objective Non-Linear Optimization Model Under Uncertainty. Agricultural Systems, 178. doi.org/10.1016/j.agsy.2019.102685.
Lovarelli, D., Bacenetti, J., & Guarino, M. (2020). A review on Dairy Cattle Farming: Is Precision Livestock Farming the Compromise for An Environmental, Economic and Social Sustainable Production? In Journal of Cleaner Production, 262. doi.org/10.1016/j.jclepro.2020.121409.
Mazzetto, A. M., Bishop, G., Styles, D., Arndt, C., Brook, R., & Chadwick, D. (2020). Comparing the Environmental Efficiency of Milk and Beef Production Through Life Cycle Assessment of Interconnected Cattle Systems. Journal of Cleaner Production, 277. doi.org/10.1016/j.jclepro.2020.124108.
Modzelewska-Kapituła, M., Tkacz, K., Więk, A., Rybaczek, S., & Nogalski, Z. (2021). Sida Silage in Cattle Nutrition-Effects on the Fattening Performance of Holstein-Friesian Bulls and Beef Quality. Livestock Science, 243. doi.org/10.1016/j.livsci.2020.104383.
Nguyen, N., & Drakou, E. G. (2021). Farmers Intention to Adopt Sustainable Agriculture Hinges on Climate Awareness: The case of Vietnamese Coffee. Journal of Cleaner Production, 303. doi.org/10.1016/j.jclepro.2021.126828.
Prasara-A, J., & Gheewala, S. H. (2021). An Assessment of Social Sustainability of Sugarcane and Cassava Cultivation in Thailand. Sustainable Production and Consumption, 27, 372–382. doi.org/10.1016/j.spc.2020.11.009.
Roobavannan, M., Kandasamy, J., Pande, S., Vigneswaran, S., & Sivapalan, M. (2020). Sustainability of Agricultural Basin Development Under Uncertain Future Climate and Economic Conditions: A socio-hydrological analysis. Ecological Economics, 174. doi.org/10.1016/j.ecolecon.2020.106665.
Rotz, C. A., Asem-Hiablie, S., Place, S., & Thoma, G. (2019). Environmental Footprints of Beef Cattle Production in the United States. Agricultural Systems, 169, 1–13. https://doi.org/10.1016/j.agsy.2018.11.005.
Rustinsyah, R. (2019). The Significance of Social Relations in Rural Development: A Case Study of a Beef-Cattle Farmer Group in Indonesia. Journal of Co-Operative Organization and Management, 7(2). doi.org/10.1016/j.jcom.2019.100088.
Santos, S. A., de Lima, H. P., Massruhá, S. M. F. S., de Abreu, U. G. P., Tomás, W. M., Salis, S. M., Cardoso, E. L., de Oliveira, M. D., Soares, M. T. S., dos Santos, A., de Oliveira, L. O. F., Calheiros, D. F., Crispim, S. M. A., Soriano, B. M. A., Amâncio, C. O. G., Nunes, A. P., & Pellegrin, L. A. (2017). A Fuzzy Logic-Based Tool to Assess Beef Cattle Ranching Sustainability in Complex Environmental Systems. Journal of Environmental Management, 198, 95–106. https://doi.org/10.1016/j.jenvman.2017.04.076.
Santoso, S. I., Suprijatna, E., Setiadi, A., & Susanti, S. (2016). Effect of Duck Diet Supplemented with Fermented Seaweed Wastes on Carcass Characteristics and Production Efficiency of Indigenous Indonesian Ducks. Indian Journal of Animal Research, 50(5), 699–704. https://doi.org/10.18805/ijar.11160.
Santoso, S. I., Susanti, S., & Setiadi, A. (2017). Economic Analysis of Male Broiler Chickens Fed Diets Supplemented with Salvinia Molesta. International Journal of Poultry Science, 16(6), 233–237. https://doi.org/10.3923/ijps.2017.233.237.
Senger, I., J.A. R. Borges and J. A. D. Machado. 2017. Using Structural Equation Modeling to Identify The Psychological Factors Influencing Dairy Farmers’ Intention to Diversify Agricultural Production. Livestock Science 203 : 97–105.
Szabo, F., Zele, E., Polgar, J. P., & Wagenhoffer´department, Z. (1999). Study on Peat Bog Soil Pastures for Sustainable Development of Beef Cattle Farming. In Livestock Production Science, 61. www.elsevier.com/locate/livprodsci.
Yang, L., Shen, F., Zhang, L., Cai, Y., Yi, F., & Zhou, C. (2021). Quantifying Influences of Natural and Anthropogenic Factors on Vegetation Changes Using Structural Equation Modeling: A case study in Jiangsu Province, China. Journal of Cleaner Production, 280. https://doi.org/10.1016/j.jclepro.2020.124330.
Yasar, M., Siwar, C., & Firdaus, R. B. R. (2015). Assessing Paddy Farming Sustainability in the Northern Terengganu Integrated Agricultural Development Area (IADA KETARA): A structural equation modelling approach. Pacific Science Review B: Humanities and Social Sciences, 1(2), 71–75. https://doi.org/10.1016/j.psrb.2016.05.001.
Yu, S., Wang, L., Zhao, J., & Shi, Z. (2021). Using Structural Equation Modelling to Identify Regional Socio-Economic Driving Forces of Soil Erosion: A case Study of Jiangxi Province, southern China. Journal of Environmental Management, 279. https://doi.org/10.1016/j.jenvman.2020.111616.
Zugravu-Soilita, N., Kafrouni, R., Bouard, S., & Apithy, L. (2021). Do Cultural Capital and Social Capital Matter for Economic Performance? An Empirical Investigation of Tribal Agriculture in New Caledonia. Ecological Economics, 182. https://doi.org/10.1016/j.ecolecon.2020.106933.
DOI: https://doi.org/10.21107/agriekonomika.v10i2.10813
Refbacks
- There are currently no refbacks.