Potensi Hasil Galur Harapan Kacang Bambara (Vigna subterranea L. Verdcourt) Kondisi Tanam Musim Kemarau

Nurholis Nurholis, Siti Fatimah

Abstract

Legumes play an important role in the food diversification programs in Indonesia. The Bambara bean has a high enough nutritionalvalue and is thus a promising food source for increased production. Bambara beans also have the advantage of being able to grow well on dry land. The activity of assembling superior varieties of Bambara peanut has been carried out since 2012, namely through the selection of local cultivars from various Bambara peanut planting centers, including from Madura. The yield test is the final stage in the assembly of varieties and lines that pass all stages of the test, which will later be submitted for release as new superior varieties. This study aims to test the yield potential of selected lines of Bambara peanut planted during the dry season in Bangkalan, Madura.  This study used a randomgroup design (RAK) with 12 genotypes of Bambara beans and repeated 3 times. The results showed that G12 (CKB-1 UP) is a genome that bears the highest production production among 11 other genotypes with a productivity of 2.28 tons/ha of pods and 109 days after planting (DAT). The number of pods has a high heritability value, so that it can be used as a reference in making a selection. The results of the correlation test showed that the vegetative character had an effect on the yield character.

Keywords

yield, potential line, bambara nuts, dry season

References

Austi, I. & Damanhuri. (2014). Keragaman dan kekerabatan pada proses penggaluran kacang bogor (Vigna subterranea L . Verdcourt ) jenis lokal. Jurnal Produksi Tanaman, 2(1), 73–79.

Bachtiar, Y., & Rahayu, A. (2020). Korelasi dan analisis lintas karakter agronomi kacang bogor (Vigna subterranea (L.) Verdc.). Jurnal Agronida, 6(2), 98–107. https://doi.org/10.30997/jag.v6i2.3353.

Berchie, J. N., Opoku, M., Adu-Dapaah, H, Agyemang, H., Sarkodie-Addo, J., Asare, E., Addo, J., Akuffo H. (2012). Evaluation of five bambara groundnut (Vigna Subterranea (L.) Verdc.) landraces to heat and drought stress at Tono-Navrongo, upper east region of Ghana. Afr. J. Agric. Res, 7(2), 250-256.

Enen, R., Manggung, R., Qadir, A., Ilyas, D. S., Benih, T., Pascasarjana, S., & Pertanian Bogor, I. (2016). Fenologi, morfologi, dan hasil empat aksesi kacang bambara (Vigna subterranea (L.) Verdc.). J. Agron. Indonesia, 44(1), 47–54.

Fatimah, S. (2019). Potensi genetik dan kajian budidaya galur lokal kacang bambara (Vigna subterranea (L.) Verdc.) Madura. 80–86.

Fatimah, S., Ariffin, A., Rahmi, A. N., & Kuswanto, K. (2020). Keragaman genetik dan nilai duga heritabilitas galur harapan kacang bambara (Vigna subterranea (L.) Verdc.). Agrovigor: Jurnal Agroekoteknologi, 13(2), 141–148. https://doi.org/10.21107/agrovigor.v13i2.8498.

Furwanto, A. (2020). Evaluasi kemurnian genetik galur harapan kacang bambara ( Vigna subterranea (L.) Verdcourt) hasil seleksi berdasarkan karakter morfologi di pamekasan. Skripsi. Universitas Trunojoyo Madura.

Handayani, T., & Hidayat, I. M. (2016). Keragaman genetik dan heritabilitas beberapa karakter utama pada kedelai sayur dan implikasinya untuk seleksi perbaikan produksi. Jurnal Hortikultura, 22(4), 327. https://doi.org/10.21082/jhort.v22n4.2012.p327-333.

Hidayah, T. N., Mangunwidjaja D., Sunarti T. C., & Sutrisno. (2005). Pengaruh suhu proses ekstruksi dan campuran ubi jalar merah (lpomoea batatas L) dengan kacang bogor (Voandzeia subterranea L Thouars) terhadap beberapa karakteristik fisik ekstrudat. Jurnal Teknologi Pertanian, 6(2), 121-130.

Jameela, H., Sugiharto, A. N., & Soegianto, A. (2014). Keragaman genetik dan heritabilitas karakter komponen hasil pada populasi F2 buncis (Phaseolus vulgaris L.) hasil persilangan varietas introduksi dengan varietas lokal. Jurnal Produksi Tanaman, 2(4), 324–329.

Kuswanto, Kasno, A., Soetopo, L., & Hadiastono, T. (2005). Uji daya hasil pendahuluan dan seleksi ketahanan galur-galur harapan kacang panjang unibraw terhadap Cabmv. Publikasi Penelitian Hibah Bersaing XI/3.

Kuswanto, Waluyo B., Pramantasari R. A., & Canda, S. (2012). Koleksi dan evaluasi galur-galur lokal kacang bogor (Vigna Subterranea). Fakultas Pertanian Universitas Brawiyaya. p. 1-10.

Lelang, M. A. (2017). uji korelasi dan analisis lintas terhadap karakter komponen pertumbuhan dan karakter hasil tanaman tomat (Lycopersicum esculentum Mill). Savana Cendana, 2(02), 33–35. https://doi.org/10.32938/sc.v2i02.90

Luthfiyah. (2010). Pertumbuhan dan hasil kacang bogor (Vigna subterranea (L.) Verdc.) asal Afrika pada lingkungan tumbuh tropis (Study kasus di kabupaten Bojonegoro, Jatim Indonesia). Skripsi. Universitas Muhammadiyah Gresik.

Madamba, R. 1995. Breeding bambara groundnut varieties suitable for Zimbabwean condisions. Proceedings of the Workshop on Conservation and Improvement of bambara groundnut (Vigna subterranea (L.) Verdc.) 14-16 November 1995, Harare, Zimbabwe. 128-134.

Massawe, F. J., Mwale, S. S., Azam-Ali, S. N., & Roberts, J. A. (2005). Breeding in bambara groundnut (Vigna subterranea (L.) Verdc.): Strategic considerations. African Journal of Biotechnology, 4(6), 463–471. https://doi.org/10.4314/ajb.v4i6.15123.

Nabila, & Nailan. (2014). Seleksi galur murni lanras kacang bogor (Vigna subterranea L.) asal sukabumi. Skripsi. Institut Pertanian Bogor

Paramitha, A. I., Islam, U., & Rahmat, R. (2018). Potensi galur harapan kacang panjang polong ungu. Agroradix, 2(1), 2–7. https://doi.org/10.52166/agroteknologi.v2i1.1284.

Pratama, P., & Saptadi, D. (2017). Uji daya hasil delapan galur harapan kacang bogor (vigna subterranea l. verdcourt) berdaya hasil tinggi. Jurnal Produksi Tanaman, 5(10), 1686–1691.

Redjeki, E. S. (2003). Pengaruh populasi dan pemupukan NPK terhadap pertumbuhan dan hasil kacang bogor (Vigna subterranea L.). Jurnal Agrofish, 3(1412), 97–105.

Redjeki, E. S. (2007). Pertumbuhan dan hasil tanaman kacang bogor (Vigna subterranea (L.) Verdcourt) galur gresik dan bogor pada berbagai warna biji. Prosiding Seminar Nasional Hasil Penelitian yang Dibiayai oleh Hibah Kompetitif, 114–118.

Septeningsih, C., & Soegianto, A. (2013). Uji daya hasil pendahuluan galur harapan tanaman kacang panjang (Vigna sesquipedalis L . Fruwirth ) berpolong ungu. Jurnal Produksi Tanaman, 1(4), 314–324.

Sobari, E., & Wicaksana, N. (2017). Keragaman genetik dan kekerabatan genotip kacang bambara (Vigna subteranea L.) lokal Jawa Barat. Jurnal Agro, 4(2), 90–96. https://doi.org/10.15575/1654

Sumpena, U., Kusandriani, Y., & Luthfi. (2013). Uji daya hasil sembilan galur harapan kacang merah di Jawa Barat. Journal of Chemical Information and Modeling, 53(9), 1689–1699. http://dx.doi.org/10.23960/ja.v18i1.4289.

Touré, Y., Koné, M., Tanoh, H. K., & Koné, D. (2012). Materials and methods areas of origin and main characteristics of ten native bambara groundnut landraces from the ivory coast. 2, 216–221.

Wicaksana, N., Hindun, H., Waluyo, B., Rachmadi, M., & Kurniawan, A. (2013). Karakterisasi morfo-agronomis kacang bambara (Vigna subterranea L. Prosiding Seminar Nasional 3 in One Hortikultura, Agronomi dan Pemuliaan Tanaman: Peran Nyata Hortikultura, Agronomi dan Pemuliaan Tanaman Terhadap Ketahanan Pangan 21 Agustus 2013, August, 349–357. https://www.researchgate.net/publication/261142841%0D

Yuliawati, Y., Wahyu, Y., Surahman, M., & Rahayu, A. (2018). Keragaman genetik dan karakter agronomi galur-galur kacang bogor (Vigna subterranea L. Verdc.) hasil seleksi galur murni asal lanras Sukabumi. Jurnal Agronida, 4(1), 56–62.

DOI

https://doi.org/10.21107/rekayasa.v16i3.19556

Metrics

Refbacks

  • There are currently no refbacks.


Copyright (c) 2023 Nurholis Nurholis

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.