Beef Cattle Sustainability Determinants Using Structural Equation Modeling in Pati Regency, Central Java

Agus Setiadi, Aldonny Nurdiansyah, Siwi Gayatri, Siswanto Imam Santoso, Suryani Nurfadillah, Kadhung Prayoga, Joko Mariyono, Limbang Kustiawan Nuswantara

Abstract


The research objective was to create a structural model to link social, economic, and environmental variables to the sustainability of the beef cattle business. One hundred twenty beef cattle farmers in Pati Regency were taken as respondents. The exogenous variables studied were social, economic, and environmental factors. Endogenous variables were taken, namely beef cattle sustainability. The model was created using Structural Equation Modeling. The results show that social factors have a positive and significant effect on sustainability, while economic and environmental factors have a negative and significant effect. The net income obtained is low, and the investment return period takes nine years, nine months, and nine days. The number of beef cattle farmers who process dung is only 27.2%. To improve economic and environmental performance, it is necessary to provide training to improve skills in processing feed based on local resources and training in processing livestock manure into fertilizer and biogas.

Keywords


Beef Cattle, Economic, Environmental, Social, Sustainability

Full Text:

PDF

References


Asem-Hiablie, S., Rotz, C. A., Stout, R., & Place, S. (2018). Management Characteristics of Beef Cattle Production in the Eastern United States. Professional Animal Scientist, 34(4), 311–325. doi.org/10.15232/pas.2018-01728.

Besser, H., Dhaouadi, L., Hadji, R., Hamed, Y., & Jemmali, H. (2021). Ecologic and Economic Perspectives for sustainable Irrigated Agriculture Under Arid Climate Conditions: An Analysis Based on Environmental Indicators for Southern Tunisia. In Journal of African Earth Sciences (Vol. 177). Elsevier Ltd. doi.org/10.1016/j.jafrearsci.2021.104134.

Bilotto, F., Vibart, R., Wall, A., & Machado, C. F. (2021). Estimation of the Inter-Annual Marginal Value Of Additional Feed and Its Replacement Cost for Beef Cattle Systems in the Flooding Pampas of Argentina. Agricultural Systems, 187. doi.org/10.1016/j.agsy.2020.103010.

Costantini, M., Vázquez-Rowe, I., Manzardo, A., & Bacenetti, J. (2021). Environmental Impact Assessment of Beef Cattle Production in Semi-Intensive Systems In Paraguay. Sustainable Production and Consumption, 27, 269–281. doi.org/10.1016/j.spc.2020.11.003.

de Freitas, D. S., de Oliveira, T. E., & de Oliveira, J. M. (2019). Sustainability in the Brazilian pampa Biome: A Composite Index to Integrate Beef Production, Social Equity, and Ecosystem Conservation. Ecological Indicators, 98, 317–326. doi.org/10.1016/j.ecolind.2018.10.012.

D’Occhio, M. J., Baruselli, P. S., & Campanile, G. (2019). Influence of Nutrition, Body Condition, and Metabolic Status on Reproduction in Female Beef Cattle: A review. In Theriogenology, 125, 277–284. doi.org/10.1016/j.theriogenology.2018.11.010.

Galeana-Pizaña, J. M., Couturier, S., Figueroa, D., & Jiménez, A. D. (2021). Is Rural Food Security Primarily Associated with Smallholder Agriculture or with Commercial Agriculture?: An Approach to the Case of Mexico Using Structural Equation Modeling. Agricultural Systems, 190. doi.org/10.1016/j.agsy.2021.103091.

Gathura, D. M., Muasya, T. K., & Kahi, A. K. (2020). Meta-analysis of Genetic Parameters for Traits of Economic Importance for Beef Cattle in the Tropics. Livestock Science, 242. doi.org/10.1016/j.livsci.2020.104306.

Lefore, N., Closas, A., & Schmitter, P. (2021). Solar for All: A framework To Deliver Inclusive and Environmentally Sustainable Solar Irrigation for Smallholder Agriculture. Energy Policy, 154. doi.org/10.1016/j.enpol.2021.112313.

Li, M., Fu, Q., Singh, V. P., Liu, D., Li, T., & Zhou, Y. (2020). Managing Agricultural Water and Land Resources with Trade Off Between Economic, Environmental, and Social Considerations: A Multi-Objective Non-Linear Optimization Model Under Uncertainty. Agricultural Systems, 178. doi.org/10.1016/j.agsy.2019.102685.

Lovarelli, D., Bacenetti, J., & Guarino, M. (2020). A review on Dairy Cattle Farming: Is Precision Livestock Farming the Compromise for An Environmental, Economic and Social Sustainable Production? In Journal of Cleaner Production, 262. doi.org/10.1016/j.jclepro.2020.121409.

Mazzetto, A. M., Bishop, G., Styles, D., Arndt, C., Brook, R., & Chadwick, D. (2020). Comparing the Environmental Efficiency of Milk and Beef Production Through Life Cycle Assessment of Interconnected Cattle Systems. Journal of Cleaner Production, 277. doi.org/10.1016/j.jclepro.2020.124108.

Modzelewska-Kapituła, M., Tkacz, K., Więk, A., Rybaczek, S., & Nogalski, Z. (2021). Sida Silage in Cattle Nutrition-Effects on the Fattening Performance of Holstein-Friesian Bulls and Beef Quality. Livestock Science, 243. doi.org/10.1016/j.livsci.2020.104383.

Nguyen, N., & Drakou, E. G. (2021). Farmers Intention to Adopt Sustainable Agriculture Hinges on Climate Awareness: The case of Vietnamese Coffee. Journal of Cleaner Production, 303. doi.org/10.1016/j.jclepro.2021.126828.

Prasara-A, J., & Gheewala, S. H. (2021). An Assessment of Social Sustainability of Sugarcane and Cassava Cultivation in Thailand. Sustainable Production and Consumption, 27, 372–382. doi.org/10.1016/j.spc.2020.11.009.

Roobavannan, M., Kandasamy, J., Pande, S., Vigneswaran, S., & Sivapalan, M. (2020). Sustainability of Agricultural Basin Development Under Uncertain Future Climate and Economic Conditions: A socio-hydrological analysis. Ecological Economics, 174. doi.org/10.1016/j.ecolecon.2020.106665.

Rotz, C. A., Asem-Hiablie, S., Place, S., & Thoma, G. (2019). Environmental Footprints of Beef Cattle Production in the United States. Agricultural Systems, 169, 1–13. https://doi.org/10.1016/j.agsy.2018.11.005.

Rustinsyah, R. (2019). The Significance of Social Relations in Rural Development: A Case Study of a Beef-Cattle Farmer Group in Indonesia. Journal of Co-Operative Organization and Management, 7(2). doi.org/10.1016/j.jcom.2019.100088.

Santos, S. A., de Lima, H. P., Massruhá, S. M. F. S., de Abreu, U. G. P., Tomás, W. M., Salis, S. M., Cardoso, E. L., de Oliveira, M. D., Soares, M. T. S., dos Santos, A., de Oliveira, L. O. F., Calheiros, D. F., Crispim, S. M. A., Soriano, B. M. A., Amâncio, C. O. G., Nunes, A. P., & Pellegrin, L. A. (2017). A Fuzzy Logic-Based Tool to Assess Beef Cattle Ranching Sustainability in Complex Environmental Systems. Journal of Environmental Management, 198, 95–106. https://doi.org/10.1016/j.jenvman.2017.04.076.

Santoso, S. I., Suprijatna, E., Setiadi, A., & Susanti, S. (2016). Effect of Duck Diet Supplemented with Fermented Seaweed Wastes on Carcass Characteristics and Production Efficiency of Indigenous Indonesian Ducks. Indian Journal of Animal Research, 50(5), 699–704. https://doi.org/10.18805/ijar.11160.

Santoso, S. I., Susanti, S., & Setiadi, A. (2017). Economic Analysis of Male Broiler Chickens Fed Diets Supplemented with Salvinia Molesta. International Journal of Poultry Science, 16(6), 233–237. https://doi.org/10.3923/ijps.2017.233.237.

Senger, I., J.A. R. Borges and J. A. D. Machado. 2017. Using Structural Equation Modeling to Identify The Psychological Factors Influencing Dairy Farmers’ Intention to Diversify Agricultural Production. Livestock Science 203 : 97–105.

Szabo, F., Zele, E., Polgar, J. P., & Wagenhoffer´department, Z. (1999). Study on Peat Bog Soil Pastures for Sustainable Development of Beef Cattle Farming. In Livestock Production Science, 61. www.elsevier.com/locate/livprodsci.

Yang, L., Shen, F., Zhang, L., Cai, Y., Yi, F., & Zhou, C. (2021). Quantifying Influences of Natural and Anthropogenic Factors on Vegetation Changes Using Structural Equation Modeling: A case study in Jiangsu Province, China. Journal of Cleaner Production, 280. https://doi.org/10.1016/j.jclepro.2020.124330.

Yasar, M., Siwar, C., & Firdaus, R. B. R. (2015). Assessing Paddy Farming Sustainability in the Northern Terengganu Integrated Agricultural Development Area (IADA KETARA): A structural equation modelling approach. Pacific Science Review B: Humanities and Social Sciences, 1(2), 71–75. https://doi.org/10.1016/j.psrb.2016.05.001.

Yu, S., Wang, L., Zhao, J., & Shi, Z. (2021). Using Structural Equation Modelling to Identify Regional Socio-Economic Driving Forces of Soil Erosion: A case Study of Jiangxi Province, southern China. Journal of Environmental Management, 279. https://doi.org/10.1016/j.jenvman.2020.111616.

Zugravu-Soilita, N., Kafrouni, R., Bouard, S., & Apithy, L. (2021). Do Cultural Capital and Social Capital Matter for Economic Performance? An Empirical Investigation of Tribal Agriculture in New Caledonia. Ecological Economics, 182. https://doi.org/10.1016/j.ecolecon.2020.106933.




DOI: https://doi.org/10.21107/agriekonomika.v10i2.10813

Refbacks

  • There are currently no refbacks.






 
Creative Commons License