Pemberdayaan Kelompok Masyarakat Desa Tawangargo Kabupaten Malang Melalui Pengembangan Produk Minuman Kesehatan

Yunita Satya Pratiwi, Nurul Niswatin Sholekhah, Dyah Ayu Lingling Tristanti

Abstract


Tawangargo Village is one of the villages in Malang Regency which is located in the highlands, where the area is suitable as a place for fruit and vegetable cultivation. However, fruit and vegetable crops are only sold without further processing. In fact, if processed properly, fruit and vegetable production will increase the economic value of
the fruit and vegetables produced, for example the manufacture of fruit-based functional drinks. For this reason, Community Service activities are carried out using the method of delivering materials, processing, packaging processes, and product marketing strategies. This activity aims to increase public knowledge and interest in functional drinks and increase the use of fruits and vegetables in the Tawangargo area. In addition, the results of this community service activity can also become new jobs that can increase people's income, and can produce superior products that are distinctive and authentic and beneficial to health. It is hoped that in this activity the community will really apply the knowledge that has been conveyed.

 

Keywords


Minuman Kesehatan; Minuman Fungsional; Buah Manggis; Jahe; Penyuluhan; Pengabdian Masyarakat

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https://lingkarnusa.com/pendidikan/upn-veteran-jawa-timur-adakan-pelatihan-pengolahan-danpengetahuan-

tentang-buah-dan-sayur-bersama-ibu-ibu-pkk-desa-tawangargo-malang




DOI: https://doi.org/10.21107/pangabdhi.v10i1.20015

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Jurnal Ilmiah Pangabdhi by Universitas Trunojoyo Madura is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

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